Enchilada Zucchini Boats

I will sadly admit in a land and time long long ago I believed in the whole "low carb" diet trend. I actually developed lots of recipes and ate that way for nearly a year, and not because I needed to lose weight, but because I bought into the hype that bread, noodles, and potatoes … Continue reading Enchilada Zucchini Boats

Poutine: To Vegan or Not to Vegan – by Mikaela Immenschuh

Poutine: To Vegan or Not to Vegan Written, Cooked, and Taste Tested by Mikaela Immenschuh Well y'all we have our FIRST "&Co." Post.If you ever read my welcome post to this new blog you will understand that I created a new platform to not only share my own fun recipes, crazy antics, and weird life, … Continue reading Poutine: To Vegan or Not to Vegan – by Mikaela Immenschuh

Honey Mustard Brussels Sprouts

I love a good sprout. If you don't like brussels sprouts or you refuse to even try them we cannot be friends. These are not your grandma's or mom's boiled brussels sprouts. It is time evolve, friend. Branch out a little. These have TEXTURE and are nice and crunchy on the outside while being delicate … Continue reading Honey Mustard Brussels Sprouts

Smokin Meatloaf (America Loves Meatloaf)

We are a divided house when it comes to meatloaf. Dillon - could eat meatloaf probably everyday. Me - no so much. I will eat meatloaf, but only like once every 5 years, and I like it super traditional and disgusting. You know what I'm talking about; ketchup, Ritz crackers smashed into it, maybe throw … Continue reading Smokin Meatloaf (America Loves Meatloaf)

Bones Coffee Review

Bones Coffee Review by Dillon Harris I think it goes without being said that Coffee is the one true elixir of life. Fight me on it – I promise you cannot win, it just checks all the boxes. Caffeine? Got it. World influences / variety? Got it. Affordable? Yep. Warm, or cold? Oh yea. Dare … Continue reading Bones Coffee Review

The best gift Dillon has ever given me

I had no intention to ever write this or ever had the notion to write about "these kind of things" on this blog. Why? I don't know. It took me about 10 years to decide to even share my writing publicly and when I mention "writing" I mean recipes, and then even more time to … Continue reading The best gift Dillon has ever given me

Subtlety Sweet French Toast Bake

I will get to the point with this one, because I am trying really hard to not be "that blog". You know, where it's like 6 paragraphs deep before the author tells you the recipe, buuuuut recipe do usually come to me in little moments or spontaneously, so I have to be a little bit … Continue reading Subtlety Sweet French Toast Bake

Quarantine Enchilada Casserole

Well, the people have spoken. I posted this on Facebook and it was probably our most popular recipe request yet. Casserole. Y'all are killing it out there in quarantine. I personally really like a GOOD casserole, and what I mean by GOOD is NOT soggy, overly saturated in goop, salty, and generic. Getting texture into … Continue reading Quarantine Enchilada Casserole

Quarantine Quiche!

Have y'all noticed how many people do not know how to spell "quarantine" since covid became a thing? Yea, me too. I am not immune to living the quarantine life of limited grocery items as well as limited grocery trips. We order groceries once per week and I will give major props to our usual … Continue reading Quarantine Quiche!

The Do’s and Don’ts of Sparkling Water

By Dillon Harris  I want to start this off by rambling – one of my many talents (if you ask Krystal). This is my first ever blog post, and I was told I could make it my own! So...here goes nothing! I can still remember vividly, when I first moved to CA and in with … Continue reading The Do’s and Don’ts of Sparkling Water